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Feeding Time - Salad - Crunchy Sprout Salad Salad Crunchy Sprout Cooking Time; 20 minutes Yields 4 Servings Ingredients 2 Cups of beans, sprouted: Lentil, Mung bean, Adzuki, Chickpea, Green pea, Blackeyed pea (Any combination) 4 Tbsp salad vinegar (Hot Pepper Vinegar is my favorite) 1/2 cup grated soy cheese 4 Tbsp Extra Virgin Olive Oil 2 small tomatoes, finely diced    1/4 cup roasted Soy Nuts, unsalted 1/2 cup Sunflower seeds, unsalted salt to taste Toss all ingredients together and serve immediately. May be served on a bed of lettuce or spinach if desired. Print This Recipe You'll Need Adobe Reader Feeding Time! Recipes Vitamins Famous Vegetarians Share Want To Add An Article? Be Notified Of New Kind Planet Content? Communicate With Us? Contact Kind Planet is created at The Sanctuary. Lost? Go to the Site Map or Search Our Site